Haunted Witch Cauldron Jello Shots

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Haunted Witch Cauldron Jello Shots

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Haunted Mansion Jello Shot
Yield: 24 2 oz condiment cups
Prep Time: 20 min
Chill Time: 3 hours 30 minutes
Total Time: 3 hours 50 min
Ingredients:
Black Layer
2 ¼ oz packages of Gelatin
½ cup Cold Water
1 can 14 oz Condensed Milk
1 cup Hot water
3 drops Black Food Coloring
¼ cup Tequila
Purple Layer
2 ¼ oz packages of Gelatin
½ cup Cold Water
1 can 14 oz Condensed Milk
1 cup Hot water
2 drops Purple Food Coloring
¼ cup Chambord
Black Layer
2 ¼ oz packages of Gelatin
½ cup Cold Water
1 can 14 oz Condensed Milk
1 cup Hot water
2 drops Black Food Coloring
¼ cup Tequila
Garnish:
Black Tapioca Boba
Purple Cake Sprinkles
Directions:
Black Layer
In a medium sized bowl add the gelatin and cold water.
Whisk to combine.
Let sit for 5 minutes.
Boil 1 cup of water.
Add the water to the gelatin.
Mix until combined.
Next add the condensed milk, black food coloring, and liquor.
Mix until combined.
Using the injector, fill the Jello mixture into the condiment cups ⅓ of the way full.
Chill for 1 hour.
Purple Layer
In a medium sized bowl add the gelatin and cold water.
Whisk to combine.
Let sit for 5 minutes.
Boil 1 cup of water.
Add the water to the gelatin.
Mix until combined.
Next add the condensed milk, purple food coloring, and liquor.
Mix until combined.
Using the injector, fill the Jello mixture into the condiment cups ⅓ to the halfway point..
Chill for 1 hour.
Black Layer
In a medium sized bowl add the gelatin and cold water.
Whisk to combine.
Let sit for 5 minutes.
Boil 1 cup of water.
Add the water to the gelatin.
Mix until combined.
Next add the condensed milk, black food coloring, and liquor.
Mix until combined.
Using the injector, fill the Jello mixture into the condiment cup to full.
Chill for 1 hour.
Garnish with Tapicoa Boba and purple sprinkles,

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