Instant Pot Pumpkin Oatmeal

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Instant Pot Pumpkin Oatmeal

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Recipe:

Prep Time:  5 minutes
Instant Pot Time: 20 minutes
Total Time: 25 minutes

Servings: 2-3

Ingredients

½ cup pumpkin puree
1 cup old fashioned oats

1 ½ cups almond milk

½ cup water

2 teaspoons pumpkin pie spice

⅛ salt1-2 tbsp maple syrup or your favorite sweetener

¼ cup pecans

Instructions

Step 1: Add pumpkin puree, oats, almond milk, water, pumpkin spice and salt into the bottom of an Instant Pot.

Step 2: Use a spoon or spatula to stir, make sure to mix well all the ingredients.
Step 3: Attach the lid, turn to lock and set the valve to “Sealing”.

Step 4: Set to cook on high pressure for 1 minute and let the pressure natural release for 10 minutes.

Tip: Total time, including coming to pressure, is about 18 to 20 minutes.

Final Step:  When all the pressure is released, remove the lid and stir with a spoon. Serve with maple syrup and pecans on top and enjoy!

 

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